Here in America, we usually buy our chickens denuded of
feathers, head, feet, and guts. Many people are too young to have ever had to
catch and pluck their poultry.
But chicken feet are a delicacy in many parts of the world.
 |
| Looks like chicken feet |
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| Looks like chicken feet also |
In South Africa they are called
“walkie-talkies,” because they are served with head, heart, intestines and
giblets.
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| Looks like chicken feet too |
In the Philippines, they are called
“adidas,” after the running shoes.
The
Thrift Cook Book, Marion Harris Neil, 1919
Also from this book: Getting Ahead, Vegetarian Meat, Burnt Flour Soup